Air Fried Green Beans
Green beans tossed with olive oil and delicious spices, then air fried to be perfectly crispy. These Air Fried Green Beans are an easy delicious vegetable dish!
Servings: 8 servings
- 24 ounces green beans with strings and ends removed 24 ounces is weight of green beans AFTER strings and ends are removed
- 1/4 cup olive oil
- 1 1/2 teaspoons seasoned salt
- 1/4 teaspoon salt
- 1/4-1/2 teaspoon black pepper 1/2 teaspoon for a more spicy kick
- 1 teaspoon garlic powder
In a small bowl, stir together seasoned salt, salt, pepper, and garlic powder.
In a large bowl, toss green beans with olive oil. Then add spices and toss again.
Spread green beans in a single layer in an air fryer basket. Depending on the size of your air fryer basket, you may need to cook green beans in several batches.
Cook at 375 degrees for 8-9 minutes. Toss beans and cook again for 8-9 minutes, or until beans are crispy and lightly browned.