Cilantro Lime Rice
This cilantro lime rice is as good at Chipotle. It couldn't be easier to make and takes your at home rice to the next level.
Servings: 6 servings
- 1.5 cups long grain white rice
- 1 tbsp butter
- 3 cups water
- 3/4 teaspoon salt
- zest of 1/2 lime
- juice of 1 lime
- 1/2 cup cilantro chopped finely and packed
In medium sauce pan over medium heat, melt butter. Add rice and saute for about 1 minute, until lightly browned.
Stir in water, salt, and lime zest. Bring to a boil. Then, cover, and reduce to a simmer. Cook until water is absorbed, about 11-13 minutes.
Stir in cilantro and lime juice.
Serving: 1/6th recipe | Calories: 201kcal | Carbohydrates: 40.8g | Protein: 4.4g | Fat: 2.3g | Saturated Fat: 1.3g | Cholesterol: 5mg | Sodium: 336mg | Potassium: 335mg | Fiber: 1.9g | Sugar: 1.4g | Calcium: 50mg | Iron: 2.9mg