Candy Cane Puppy Chow
Rice cereal coated with semi-sweet and mint chocolates, tossed in powdered sugar, and sprinkled with candy canes. This Candy Cane Puppy Chow is a unique, easy holiday treat!
Course: Dessert
Cuisine: American
Keyword: Candy Cane Puppy Chow
Servings: 10 servings
- 8 cups square rice cereal
- 5 ounces semi-sweet chocolate chips
- 5 ounces mint chocolate baking chips
- pinch salt
- 2 teaspoons vegetable oil
- 4-5 crushed peppermint candy canes regular size candy canes
- 1-1.5 cups powdered sugar
Place cereal in a large bowl.
In a microwave safe bowl, sti together semi-sweet chocolate chips, mint chocolate chips, salt, and vegetable oil. Heat in microwave on 50% power, stirring well every 30 seconds, until chocolate has melted and is smooth.
Pour melted chocolate over cereal and stir well to ensure that all of the cereal is covered with chocolate.
Transfer chocolate coated cereal to a gallon size resealable bag. Pour 1 cup of powdered sugar into bag. Seal bag and shake so that cereal becomes evenly coated with the powdered sugar. Add more powdered sugar if needed.
Pour crushed candy canes into bag and again shake again.
Transfer mix to a bowl for serving.