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Easy Homemade Ice Cream

This homemade ice cream is creamy, sweet, and amazingly delicious. And, no one who eats will be able to guess, it's lactose-free!
Prep Time5 mins
Cook Time1 hr
Total Time1 hr 5 mins
Course: Dessert
Cuisine: dessert
Keyword: ice cream
Servings: 4 servings
Calories: 134kcal

Ingredients

  • 1.5 cups Fairlife whole milk
  • 1/4 cup honey
  • 1 teaspoon vanilla extract
  • 1/3 cup fresh blueberries cut in half
  • 5 large strawberries cut into small pieces

Instructions

  • Whisk together milk, honey, and vanilla extract.
  • Stir in strawberries and blueberries.
  • Place mixture in ice cream maker and use per manufacturer instructions (in my machine took 1 hour to be a soft serve consistency).

Nutrition

Calories: 134kcal | Carbohydrates: 24g | Protein: 3g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 9mg | Sodium: 40mg | Potassium: 164mg | Sugar: 24g | Vitamin A: 150IU | Vitamin C: 10mg | Calcium: 103mg | Iron: 0.1mg