Chewy Oreo M&M Cookies
Chewy Oreo M&M Cookies. Chewy brown sugar cookies filled with bits of Oreo cookies and mini M&Ms. A perfect cookie for kids and adults alike!
Servings: 60 small cookies
Ingredients
- 1 cup unsalted butter softened
- 1/2 cup sugar
- 1 cup light brown sugar
- 1 large egg
- 2 large egg yolks
- 2 teaspoons vanilla extract
- 2 1/4 cups all purpose flour
- 2 teaspoons corn starch
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup crushed Oreos
- 3/4 cup mini M&Ms plus more for tops if desired
Instructions
- Preheat oven to 350 degrees. Line cookie sheets with parchment paper or silicone baking mats.
- In a large bowl, use electric mixer on medium-high speed to beat butter, sugar, and brown sugar together until lightened, about 3 minutes.
- On low speed, beat in egg and egg yolks one at a time, scraping sides as needed. Then, beat in vanilla extract.
- In a small bowl, stir together flour, cornstarch, baking soda, and salt. On medium speed, beat in flour mixture 1/2 cup at at time, until well combined. Stir in oreos and M&Ms.
- Scoop dough in 1/2 tbsp sized balls on prepared sheets, about 2 inches apart. If you want the tops of the cookies to have visible M&Ms, press a few mini M&Ms on the top of each dough ball. Bake for 8-9 minutes, or until tops are golden.
- Let cool on sheet for a few minutes before removing to cooling rack.