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McCain® Quick Cook Waffle Cut Fries topped with chicken, beans, salsa, and lots of melty cheese. These Quick Loaded Waffle Fries are quick to make so you can enjoy more time with family!
You know how you have things that are normal for your family but you’re not really sure if they’re normal for everyone? For my family, snacks are incredibly serious business.
When my kids were in daycare, they had morning and afternoon snacks. It seemed like a pretty good idea, so we’ve all kept it up. And we’ve maybe thrown a couple additional snack breaks in there too…..
During the week, snacks consist of things that can be thrown into a lunchbox. But on weekends, we like to step up our snack game.
During football season, my husband often makes loaded nachos for a game-time snack. My children, who are 4 and 6 years old, and I, could take or leave football. But, if my husband has loaded nachos in front of the game, we’re instantly interested in football.
Recently, I found McCain Quick Cook Waffle Cut Fries at the grocery store. I saw that these fries cook in half the time* compared with McCain’s traditional fries. Clearly, that means they would be perfect for a quick but delicious take on loaded nacho fries.
Click HERE to add McCain Quick Cook Fries to your grocery cart.
Loaded Waffle Fries
Quick Cook Fries
McCain has three varieties of quick cook fries: waffle cut, crinkle cut, and straight cut. All three are made with real potatoes. And, all three are really quick and easy to make. In fact, while they’re baking, there is no flipping required.
For this recipe, I used the waffle cut fries, but any of their varieties will work and taste great. All McCain potatoes are made with no artificial flavors. That means natural potato goodness you’ll be proud to serve.
I found all three varieties in the freezer section of my local grocery store, Safeway. If you’re looking for a store to purchase McCain fries near you, click here.
Easy Loaded Waffle Fries
These fries could not be easier, or quicker to make. In fact it takes just minutes to make these 100% real, 100% delicious French fries for a hot-from-the-oven side the whole family will eat just as fast!
Preheat the oven to 425 degrees Fahrenheit. Place the McCain Quick Cook Waffle Fries in a single layer on a baking sheet.
Bake for 6 minutes.
Remove fries from oven. Sprinkle with:
- Chopped grilled chicken
- Black beans
- Chopped red onion
- Shredded Mexican cheese blend
Return fries to oven and bake for an additional 3-5 minutes, or until cheese is melted.
Remove fries from oven. Top with chopped red onion, cilantro, tomatoes and sour cream.
Serve warm, with ketchup or BBQ sauce if desired. Sit back in awe of such a tasty, quick snack.
An easy, super quick take on loaded nachos, made with McCain Quick Cook Waffle Fries. Faster to Prepare. Easier to Share.
Quick Loaded Waffle Fries
- 1 20 ounce bag McCain® Quick Cook Waffle Cut Fries
- 1 cup chopped grilled chicken breast
- 2/3 cup salsa
- 1/2 cup black beans
- 2/3 cup shredded Mexican cheese blend
- chopped fresh tomato
- chopped cilantro
- chopped red onion
- sour cream
- Preheat oven to 425 degrees. Spread McCain® Quick Cook Waffle Cut Fries in a single layer on a large (about 9×13 sized) baking sheet.
- Bake fries for 6 minutes.
- Remove from oven and top fries with chicken, salsa, black beans, and cheese. Return to oven. Bake for an additional 3-5 minutes, or until cheese is melted.
- Top with desired amounts of fresh tomato, cilantro, red onion, and sour cream. Serve warm.
Disclaimer: All nutritional information provided on this website is an estimate only and is not guaranteed.
If you enjoyed this Quick Loaded Waffle fries, you might also enjoy these other SugarSpicesLife recipes:
* Compared to McCain® 32 OZ Crinkle Fries, 32 OZ Classic Fries, and 26 OZ Seasoned Waffle Fries (respectively) in conventional ovens.